- 1/4 teaspoon Nielsen-Massey Pure Orange Extract
Buy Now
- 1 cup roasted corn kernels
- 1/4 cup small-diced Roma tomatoes
- 2 tablespoons minced grilled red onion
- 1 tablespoon pureed roasted garlic cloves
- 1 teaspoons minced jalapeño (roasted, peeled and seeded)
- 2 teaspoons minced fresh cilantro, minced
- 1 tablespoon + 1 teaspoon fresh lime juice
- 1/4 teaspoon smoked sea salt
- 1/8 teaspoon ground cumin
- Pinch of ground coriander
Directions
Combine all ingredients including Nielsen-Massey Pure Orange Extract and mix well.
Notes:
For grilled onions, cut onions into 1/2-inch thick slices, making sure to leave them whole with all the rings still together. Lightly brush with oil and grill slices over medium high heat until grill marks are made. Remove from grill and let cool slightly.
Goes great with our Braised Chicken Carnitas Tacos.
- 1/4 teaspoon Nielsen-Massey Pure Orange Extract
Buy Now
- 170 g roasted corn kernels
- 37 g small-diced Roma tomatoes
- 2 tablespoons minced grilled red onion
- 1 tablespoon pureed roasted garlic cloves
- 1 teaspoons minced jalapeño (roasted, peeled and seeded)
- 2 teaspoons minced fresh cilantro, minced
- 1 tablespoon + 1 teaspoon fresh lime juice
- 1/4 teaspoon smoked sea salt
- 1/8 teaspoon ground cumin
- Pinch of ground coriander
Directions
Combine all ingredients including Nielsen-Massey Pure Orange Extract and mix well.
Notes:
For grilled onions, cut onions into 1-centimeter thick slices, making sure to leave them whole with all the rings still together. Lightly brush with oil and grill slices over medium high heat until grill marks are made. Remove from grill and let cool slightly.
Goes great with our Braised Chicken Carnitas Tacos.