Cut eggs in half lengthwise. Remove yolks and place in a medium mixing bowl, then mash yolks with a fork. Add mayonnaise, mustard, horseradish, Lemon Extract and salt; stir to combine.
Spoon egg filling into a pastry bag fitted with your favorite star tip. Pipe filling into egg white halves. Combine paprika and Vanilla Powder and evenly sprinkle over deviled eggs. Serve chilled.
Cut eggs in half lengthwise. Remove yolks and place in a medium mixing bowl, then mash yolks with a fork. Add mayonnaise, mustard, horseradish, Lemon Extract and salt; stir to combine.
Spoon egg filling into a pastry bag fitted with your favorite star tip. Pipe filling into egg white halves. Combine paprika and Vanilla Powder and evenly sprinkle over deviled eggs. Serve chilled.