Pre-heat grill.
Prepare burgers by lightly mixing Nielsen-Massey Pure Coffee Extract into ground beef.
Split into four 6 oz. patties.
Generously salt and pepper patties on both sides.
Sprinkle coffee grounds on both sides of burger. Press in gently.
Lightly oil grill grates or burger sides.
Grill to preferred temperature. Best served medium with freshly ground beef.
Remove to rest for about 5 minutes.
Toast buns. Stack burger with sprouts, red onion, goat cheese.
Recipe by Southern Fatty
Pre-heat grill.
Prepare burgers by lightly mixing Nielsen-Massey Pure Coffee Extract into ground beef.
Split into four 170 g patties.
Generously salt and pepper patties on both sides.
Sprinkle coffee grounds on both sides of burger. Press in gently.
Lightly oil grill grates or burger sides.
Grill to preferred temperature. Best served medium with freshly ground beef.
Remove to rest for about 5 minutes.
Toast buns. Stack burger with sprouts, red onion, goat cheese.
Recipe by Southern Fatty
Pure Coffee Extract
