Kona Coffee Rubbed Steak

Kona Coffee Rubbed Steak

Ingredients

Kona Rubbed Strip Loin

  • Eight 6 oz. New York strip steaks

Marinade

Directions

Combine all of the solid ingredients in a food processor and blend. Slowly add the coffee and salad oil and blend until all of the ingredients are combined. Cover the steaks in the marinade and cover with plastic wrap so the marinade covers the entire surface area of the meat. Marinate for at least 4 hours. After marinating, remove and dry off the steaks. Season with salt and pepper and grill to your desired temperature.

Kona Rubbed Strip Loin

  • Eight 170 gram New York strip steaks

Marinade

Directions

Combine all of the solid ingredients in a food processor and blend. Slowly add the coffee and salad oil and blend until all of the ingredients are combined. Cover the steaks in the marinade and cover with plastic wrap so the marinade covers the entire surface area of the meat. Marinate for at least 4 hours. After marinating, remove and dry off the steaks. Season with salt and pepper and grill to your desired temperature.

  • Nielsen-Massey time icon

    5 minprep

  • Nielsen-Massey time icon

    10 mincook

  • Nielsen-Massey yield icon

    8servings

This Recipe Uses

Madagascar Bourbon Pure Vanilla Extract

Pure Coffee Extract 4oz

Pure Coffee Extract