If you want to make pancakes from scratch, you… Start sifting ingredients, you can make pancakes with your eyes closed! Find a recipe and add a little bit of vanilla to make it "your own." Find a recipe and follow it step by step. Add a little bit of this and a little bit of that. How hard can it be? Grab the box of pancake mix. A recipe calls for an ingredient you don’t have, you... Know exactly what ingredient you can replace it with. Search online for what ingredient you can use instead. Go to the store and buy the ingredient. Say "oh well" and carry on with the recipe. Throw the recipe away and order takeout. Your friend asks you to bring an appetizer to the party. You decide to bring... A recipe calls for lemons, but the lemons you have in your kitchen have gone bad. You... Pull out your Pure Lemon Extract. Go to the store and buy fresh lemons. Grab your kid's lemonade juice pouch. Pull out old lemon juice from the fridge and hope it’s still good. Use the bad lemons. A recipe says to add two pounds of carrots, julienned, so you... Start chopping. Easy-peasy! Search "how to julienne" on your phone. Add pre-cut frozen carrots. Start chopping the carrots the best way you know how. Forget the carrots, it's too much work. The pasta sauce you are preparing calls for a ½ cup of white cooking wine, you... Measure a ½ cup of your favorite premium, high-quality Pinot Grigio. Measure ½ cup of generic cooking wine. Question whether there is a difference between cooking and drinking wine and use whatever you have open in the fridge. Start pouring the wine into the sauce pan. No need to measure - the more the merrier! Taste test the wine, which leads to more taste tasting, which leads to forgetting to add the wine. What is your go-to kitchen utensil? When the recipe says to bake the casserole 30 to 32 minutes, you... Set the timer for 30 minutes. Set the timer for 31 minutes. Set the timer for 32 minutes. Forget to set the timer. Be honest. Microwave the casserole instead. You pull the pork roast out of the oven after the indicated time and... Let it rest 5-15 minutes. Use a meat thermometer to check the temperature. Cut it open to see if it's still pink. Take it out of the oven and serve immediately. Throw it into the garbage because you burnt it. You made chicken soup from a recipe you found online, and it lacks flavor. You decide to... Search online for complimentary flavors to add to the soup. Add more salt and pepper. Cry and start the recipe all over again. Add canned chicken noodle soup. Add hot sauce.