Combine the canola oil and vanilla extract in a bowl and whisk to blend. Store, covered, in the refrigerator for up to 2 weeks.
Brush over grilled vegetables or fruits such as pineapple or papaya.
Makes 1/2 cup.
For additional flavored oils, try Nielsen-Massey’s Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract, Mexican Pure Vanilla Extract, Tahitian Pure Vanilla Extract or Pure Vanilla Extract.
Combine the canola oil and vanilla extract in a bowl and whisk to blend. Store, covered, in the refrigerator for up to 2 weeks.
Brush over grilled vegetables or fruits such as pineapple or papaya.
Makes 1/2 cup.
For additional flavored oils, try Nielsen-Massey’s Organic Fairtrade Madagascar Bourbon Pure Vanilla Extract, Mexican Pure Vanilla Extract, Tahitian Pure Vanilla Extract or Pure Vanilla Extract.