In a large bowl, mix Greek yogurt and milk. Stir in sugar, peppermint extract, vanilla extract and food coloring (if using).
Fold in chocolate chips.
Pour the mixture into eight popsicle molds and freeze at least 4 hours.
Recipe by Courtney’s Sweets
In a large bowl, mix Greek yogurt and milk. Stir in sugar, peppermint extract, vanilla extract and food coloring (if using).
Fold in chocolate chips.
Pour the mixture into eight popsicle molds and freeze at least 4 hours.
Recipe by Courtney’s Sweets