The Best Ways to Use Citrus This Spring

3 Ways to Mix Up Baked Oats

  • Sweet Summer Nostalgia: S’more Stories Around the Campfire with Matt Nielsen

    Whether you’re gathering around the smoldering coals of a campfire or you’ve just finished up a night of grilling, one question will be on everyone’s mind – what’s for dessert? It is no surprise one of the first things that comes to mind is classic s’mores.

  • Sweet Summer Nostalgia: Creative Popsicle Flavors with Beth Nielsen

    Whether they’re purchased from an ice cream truck or pulled from a homemade freezer mold, a cold and refreshing popsicle is one of the most popular desserts during the summertime. While frozen desserts like ice cream have been around for a long time, the popsicle is a somewhat recent invention. Since the treat is such … Continue reading Sweet Summer Nostalgia: Creative Popsicle Flavors with Beth Nielsen

  • Sweet Summer Nostalgia: Homemade Ice Cream with Craig Nielsen

    Nothing goes better with a warm, sunny summer afternoon than a refreshingly rich and sweet scoop of vanilla ice cream. While this dessert seems quintessentially American, you might be surprised to hear that ice cream’s origin story starts several thousands of years and miles away.

  • Fun, Easy Recipes for Baking with Kids

    This social distancing thing is tough, and it’s even tougher when you add kids to the mix. If you’re looking for ways to entertain yourself and the rest of the family, take a look through these delicious, kid-friendly recipes. We promise there’s something for everyone, and the recipes are easy enough for your little ones … Continue reading Fun, Easy Recipes for Baking with Kids

  • Covid-19 Response

    Keep Calm and Bake On: Nielsen-Massey’s Recipe for Mindfulness in the Age of Coronavirus

    As a third-generation family business, our hearts go out to every family around the world that’s been impacted by the outbreak of coronavirus (COVID-19).

  • Homemade Valentine’s Day Gifts Outside The (Chocolate) Box

    Sorry boxed chocolate, it’s not you, it’s us. It’s time we move on to better gifts for those we love dearly. Every year around Valentine’s Day, significant others scramble to order bouquets and grab any gift they can get their hands on.

  • How To Master Galentine’s Day Brunch

    February is here, meaning one of our beloved baking occasions has finally arrived – Galentine’s Day! No, that wasn’t an autocorrect fail.

  • 5 Tips to Master Travel Snacks for the Holidays

    You’ve prepared your suitcases, corralled the kids into car seats and triple-checked your packing list. As you hit the road, you’re suddenly craving something sweet. But what to do when fast food and convenience store candy isn’t doing it for you? Take control of your snack destiny and make your own travel bites instead.

  • Procrastibake Flowchart Quiz

    Procrastibaking is defined as baking something delicious to put off doing “real” work. Here at Nielsen-Massey Vanillas, we encourage you to mix up your study or work routine by baking the next time you feel the urge to procrastinate. You may find yourself calmer and more productive than when you started.

  • Vanilla Flavor Quiz

    Vanilla is a delicious flavor familiar to many, but did you know you can challenge your palette by trying single–origin vanilla over a common vanilla blend? Like coffee and wine, the terroir or variations in soil and climate of the world’s vanilla-growing regions impart different flavor notes in the vanilla beans used to make our pure vanilla extracts.   

  • Are you up for the Nielsen-Massey Ice Cream Challenge?

    Since 1984, Americans have been celebrating National Ice Cream Month – thirty-one amazing days to celebrate one of the greatest things about summer. How did we get so lucky? If you’re a big fan of the cool, creamy treat like us, we’ve got something for you – the Nielsen-Massey Ice Cream Challenge!